PRODUCTS / WATEEN POS
The counter that knows what the kitchen has.
An Arabic-first POS for dine-in, takeaway, delivery and drive-thru. Every sale deducts stock by recipe, so the back office is right before the shift ends.
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Order types on one screen: dine-in, takeaway, delivery and drive-thru
2
Languages on every receipt, menu and staff screen: Arabic and English
0
Lost sales when the line drops. It keeps selling, then syncs.
1
Sale, one stock movement, no end-of-day reconciling
One sale, four systems updated.
Most POS systems stop at the receipt. Wateen keeps going until the shelf count is right.
Order taken
On the counter, a waiter tablet or a kiosk.
Sent to the kitchen
Tickets land on the KDS by station, in order.
Paid
Cash, card, Apple Pay, mada or split between guests.
Stock deducted
Every gram in the recipe leaves inventory instantly.
PAYMENTS & LOYALTY
Every way a guest pays. One closing report.
Cards, mada, wallets and cash land in one drawer report per shift, ready for finance in the morning.
Split the bill
By item, by seat or by percent, in two taps.
Loyalty in the wallet
Stamps and points saved to Apple Wallet. No app to install.
Cash drawer control
Opening float, drops and blind close per cashier.
ZATCA e-invoicing
Every receipt is a compliant e-invoice.
TABLE MANAGEMENT
Every table, every seat, at a glance.
Floors, sections and waitlists live on the tablet. Press and hold any table to see its order, move or merge it, or print the guest check.
Floor plans
Floors, terraces and rooms, drawn once at HQ.
Waitlist and reservations
Quote a wait, seat the party, keep the host calm.
Table actions
Move, merge and split without calling a manager.
Timers
See who has waited over 30 minutes before they ask.
One order. Two screens.
The ticket reaches the kitchen display by station the moment it is rung in. The guest sees the same lines on the customer display, in Arabic and English, then pays and joins loyalty without an app.
KDS · KITCHEN DISPLAY SYSTEM
CDS · CUSTOMER DISPLAY
By station
Grill, fryer and salad see only their own items.
Timers and colours
Late tickets turn amber, then red.
Bilingual
Arabic and English, side by side on every line.
Loyalty capture
Phone number in, points added, no extra app.
Set up your restaurant POS in four steps.
Set up
Menu, recipes, taxes and devices in a day.
Train the team
Staff learn it in a shift, in Arabic or English.
Go live
Sell, with stock moving in the background.
Review
Shift reports and AI notes every morning.
POS features for a busy shift.
Floor plans
Tables, seats and sections that match your real room.
Modifiers and combos
No onions, extra cheese, make it a meal. Each one costed.
Discounts and promos
Happy hour, staff meals and codes, with approval levels.
Menus per branch
Different prices and items per location from one menu.
Drive-thru mode
A lane view with order timers and car count.
Staff permissions
Who can void, refund or open the drawer, per role.
Restaurant POS questions.
Which hardware does it run on?
iPad and Android tablets, Sunmi devices, receipt printers and cash drawers we certify. We help you pick and set up the kit.
See it running on your own menu.
Book a 30-minute demo. We set it up with your items, branches and suppliers.
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